Dinner
- * Denote spicy level
- * mild, ** medium, *** hot, ****Thai hot
Traditional Curry
Served with steamed jasmine rice
Choice of Protein
Red Curry*
Red chili paste with coconut milk, bamboo shoot, snap bean, bell pepper, egggplant, and basil leaves
Panang Curry
Panang chili paste with coconut milk, bamboo shoot, snap bean, bell pepper, and carrot
Masaman Curry
Masaman curry paste with coconut milk, potato, crrot, bell pepper, onion topped with avocado and roasted cashew nuts
Green Curry
Green chili paste with coconut milk bamboo shoot, snap bean, bell pepper, eggplant, and basil leaves
Yellow Curry
Yellow curry paste with coconut milk, potato, onion, and carrot
Fried Rice
Choice of Protein
Kow Pad (Fried Rice)
Fried rice with egg, onion, peas, carrot with tomato and cucumber on the side
Basil Fried Rice*
Fried rice with egg, onion, peas, carrot, bell pepper, basil, green bean, with tomato and cucumber on the side
Thai Pineapple Fried Rice
Fried rice with egg, onion, peas, carrot, yellow curry powder, pineapple, and cashew nuts with tomato and cucumber on the side
Noodles
Choice of Protein
Pad Thai
Stir fried small flat rice noodles with tamarind sauce ad egg, served with ground peanuts, beans sprouts, scallion and a wedge of lime on the side
Pad Kee Mow*
Stir fried big flat rice noodles with egg, basil, chili, bell pepper, onion, and mushroom
Pad Zee Ew
Stir fried big flat rice noodles with egg and chinese broccoli
Pad Woon Sen
Stir fried glass noodle with egg, broccoli, carrot and onion (Served with small steamed jasmine rice)
Lad Na
Stir fried big flat rice noodle with chinese broccoli in brown gravy
Stir Fried
Served with steamed jasmine rice
Choice of Protein
Spicy Basil*
Sauteed with onion, bell pepper, basil leaves, and green bean in spicy chili basil sauce
Pad Prik Khing*
Sauteed with roasted red curry paste, snap bean, and kaffir lime leaves
Kai Siam
Sauteed with sweet chili, pineapple, mushroom, onion, and cashews
Pad Ginger
Stir fried with fresh ginger, onion, carrot, baby corn, and muchroom
Pad Kra-Tiam
Stir fried with garlic, broccoli, onion, carrot, and bell pepper
Pad Broccoli
Stir fried broccoli with your choice of meat
Red Elephant’s Favorites
Served with steamed jasmine rice
Salmon Curry*
Grill salmon fillet in red curry sauce, pineapple, bell pepper, tomato, and basil leaves
Salmon Basil*
Grill salmon fillet, bell pepper, chili, onion, and Thai basil sauce
Deep Fried Whole Fish
Crispy fried whole red snapper with three flavor chili sauce
Pla Pad Cha*
Lightly fried catfish fillet topped with chili basil sauce, eggplant, onion, bell pepper, carrot, green beans, mushroom, and baby corn
Chao Lay*
Combination of shrimp, scallop, squid, musssel sauteed with chili, roasted garlic, basil, bell pepper, eggplant, onion, carrot, green beans, mushroom, and baby corn served in cream sauce
Soft shell Crab with Curry Sauce*
Fried soft shell crab with green curry sauce, bamboo, green bean, eggplant, bell pepper, and basil
Shrimp and Scallop Sham Rhod
Fried jumbo scallap and jumbo shrimp and fried mixed vegetables served with three flavor chili sauce
Lamb Basil*
Grilled rack of lamb topped with spicy basil sauce, bell pepper, onion, and green bean