Dinner

• Appetizer

• Red Elephant Platter

  Combination of fried calamari, spring rolls (2), chicken satay (3), and fried shrimp (2)

  • 14.95
• 

  Basil Roll (2 pieces)

  Shrimp, lettuce, carrots, cucumber, basil, and rice noodle wrapped in fresh rice wrapper. Served with plum sauce and ground peanuts

  • 5.49

• Pla Muak Thod

  Fried calamari served with three flavor chili sauce

  • 8.25
• 

  Roti (8 pieces)

  Fluffy pancake served with peanut dipping sauce

  • 4.49

• Satay Kai (5 skewers)

  Grilled chicken tenders on bamboo skewers served with peanut sauce and cucumber with sweet chili sauce

  • 7.49

• Thod Mun (8 pieces)

  Fried Thai fish cakes served with cucumber sweet chili sauce

  • 5.99

• Cheese Roll (3 pieces)

  Shrimp, imitation crab, onion,carrot, and cheese wrapped in fried spring roll skin served with swet tomato sauce

  • 6.50

• Kung Thod (4 pieces)

  Shrimp fried spring roll served with three flavor chili sauce

  • 6.99
• 

  Poh Pia Thod (3 pieces)

  Vegetarian fried spring roll served with sweet chili sauce

  • 4.99
• 

  Crispy Tofu (8 pieces)

  Fried crispy tofu served with sweet chili sauce and ground peanuts

  • 5.95

• Edamame

  Lighty salted steamed soybeans

  • 3.99

• Curry Puff (Chicken / Vegetable) (2)

  Crispy pastry stuffed with chicken / vegetable, potato and curry powder

  • 5.50

• Soups

• Tom kha

  Silky coconut milk with straw mushrooms and fresh lime juice

  • (Small) Vegetarian or Chicken 4.25
  • (Small) Shrimp 5.25
  • (Large) Vegetarian or Chicken 7.99
  • (Large) Shrimp 9.99

• Tom Yum*

  Hot and sour soup with straw mushrooms and fresh lime juice

  • (Small) Vegetarian or Chicken 4.25
  • (Small) Shrimp 5.25
  • (Large) Vegetarian or Chicken 7.99
  • (Large) Shrimp 9.99

• King of the Sea*

  Shrimps, scallops, squids, and mussels in hot and sour herb broth with basil, straw mushroom and lime juice (served with small steamed jasmine rice)

  • 16.95

• Salads

• Thai Salad

  Crispy fried egg, tofu, lettuce, red onion, cucumber, carrot, and tomato served with peanut dressing

  • 7.25
• 

  Num Tok*

  Grilled sliced rib eye steak marinated in fresh Thai herb tossed with onion, tomato, and greens with splash of Thai lime dressing

  • 10.25

• Pla Talay*

  Steamed shrimp, squid, musssel, and scallop tossed with onion and tomato in Thai chili dressing served on bedded lettuce

  • 15.25

• Yum Woon Sen*

  Steamed shrimp, squid, bean thread noodles, lime juice, and green onion in Thai lime dressing

  • 13.49

• Larb*

  Tossed with ground meat mixed with red onion, Thai chili, cilantro and ground roasted rice powder

  • Chicken 9.50
  • Pork or Beef 10.25

• Nam Sod*

  Cooked ground pork, onion, shredded ginger, and roasted peanuts with a touch of lime dressing and chili

  • 9.99

• Traditional Curry

  Served with steamed jasmine rice

• Red Curry*

  Red chili paste with coconut milk, bamboo shoot, snap bean, bell pepper, egggplant, and basil leaves

  • Vegetarian or Chicken 13.50
  • Pork or Beef 14.49
  • Shrimp 15.15
  • Fish 20.95

• Panang Curry

  Panang chili paste with coconut milk, bamboo shoot, snap bean, bell pepper, and carrot

  • Vegetarian or Chicken 13.50
  • Pork or Beef 14.49
  • Shrimp 15.15
  • Fish 20.95
• 

  Masaman Curry

  Masaman curry paste with coconut milk, potato, crrot, bell pepper, onion topped with avocado and roasted cashew nuts

  • Vegetarian or Chicken 13.50
  • Pork or Beef 14.49
  • Shrimp 15.15
  • Fish 20.95

• Green Curry

  Green chili paste with coconut milk bamboo shoot, snap bean, bell pepper, eggplant, and basil leaves

  • Vegetarian or Chicken 13.50
  • Pork or Beef 14.49
  • Shrimp 15.15
  • Fish 20.95

• Yellow Curry

  Yellow curry paste with coconut milk, potato, onion, and carrot

  • Vegetarian or Chicken 13.50
  • Pork or Beef 14.49
  • Shrimp 15.15
  • Fish 20.95

• Fried Rice

• Kow Pad (Fried Rice)

  Fried rice with egg, onion, peas, carrot with tomato and cucumber on the side

  • Vegetarian or Chicken 11.99
  • Pork or Beef 13.19
  • Shrimp 14.15

• Basil Fried Rice*

  Fried rice with egg, onion, peas, carrot, bell pepper, basil, green bean, with tomato and cucumber on the side

  • Vegetarian or Chicken 11.99
  • Pork or Beef 13.19
  • Shrimp 14.15
• 

  Thai Pineapple Fried Rice

  Fried rice with egg, onion, peas, carrot, yellow curry powder, pineapple, and cashew nuts with tomato and cucumber on the side

  • Vegetarian or Chicken 11.99
  • Pork or Beef 13.19
  • Shrimp 114.15

• Noodles
• 

  Pad Thai

  Stir fried small flat rice noodles with tamarind sauce ad egg, served with ground peanuts, beans sprouts, scallion and a wedge of lime on the side

  • Vegetarian or Chicken 11.99
  • Pork or Beef 13.19
  • Shrimp 14.15
• 

  Pad Kee Mow*

  Stir fried big flat rice noodles with egg, basil, chili, bell pepper, onion, and mushroom

  • Vegetarian or Chicken 11.99
  • Pork or Beef 13.19
  • Shrimp 14.15
• 

  Pad Zee Ew

  Stir fried big flat rice noodles with egg and chinese broccoli

  • Vegetarian or Chicken 11.99
  • Pork or Beef 13.19
  • Shrimp 14.15
• 

  Pad Woon Sen

  Stir fried glass noodle with egg, broccoli, carrot and onion (Served with small steamed jasmine rice)

  • Vegetarian or Chicken 11.99
  • Pork or Beef 13.19
  • Shrimp 14.15

• Lad Na

  Stir fried big flat rice noodle with chinese broccoli in brown gravy

  • Vegetarian or Chicken 11.99
  • Pork or Beef 13.19
  • Shrimp 14.15

• Stir Fried

  Served with steamed jasmine rice

• 

  Spicy Basil*

  Sauteed with onion, bell pepper, basil leaves, and green bean in spicy chili basil sauce

  • Vegetarian or Chicken 13.50
  • Pork or Beef 14.49
  • Shrimp 15.15
  • Fish 20.95

• Pad Prik Khing*

  Sauteed with roasted red curry paste, snap bean, and kaffir lime leaves

  • Vegetarian or Chicken 13.50
  • Pork or Beef 14.49
  • Shrimp 15.15
  • Fish 20.95
• 

  Kai Siam

  Sauteed with sweet chili, pineapple, mushroom, onion, and cashews

  • Vegetarian or Chicken 13.50
  • Pork or Beef 14.49
  • Shrimp 15.15
  • Fish 20.95

• Pad Ginger

  Stir fried with fresh ginger, onion, carrot, baby corn, and muchroom

  • Vegetarian or Chicken 13.50
  • Pork or Beef 14.49
  • Shrimp 15.15
  • Fish 20.95

• Pad Kra-Tiam

  Stir fried with garlic, broccoli, onion, carrot, and bell pepper

  • Vegetarian or Chicken 13.50
  • Pork or Beef 14.49
  • Shrimp 15.15
  • Fish 20.95

• Pad Broccoli

  Stir fried broccoli with your choice of meat

  • Vegetarian or Chicken 13.50
  • Pork or Beef 14.49
  • Shrimp 15.15
  • Fish 20.95

• Red Elephant’s Favorites

  Served with steamed jasmine rice

• Duck Curry*

  Deep fried crispy de-boned duck in red curry sauce, pineapple, bell pepper, tomato, and basil leaves

  • 21.49

• Duck Basil*

  Deep fried crispy de-boned duck, bell pepper, chili, onion, and Thai basil sauce

  • 21.49

• Deep Fried Whole Fish

  Crispy fried whole red snapper with three flavor chili sauce

  • 30.00

• Pla Pad Cha*

  Lightly fried catfish fillet topped with chili basil sauce, eggplant, onion, bell pepper, carrot, green beans, mushroom, and baby corn

  • 20.95

• Chao Lay*

  Combination of shrimp, scallop, squid, musssel sauteed with chili, roasted garlic, basil, bell pepper, eggplant, onion, carrot, green beans, mushroom, and baby corn served in cream sauce

  • 22.85

• Soft shell Crab with Curry Sauce*

  Fried soft shell crab with green curry sauce, bamboo, green bean, eggplant, bell pepper, and basil

  • 21.49

• Shrimp and Scallop Sham Rhod

  Fried jumbo scallap and jumbo shrimp and fried mixed vegetables served with three flavor chili sauce

  • 21.49

• Lamb Basil*

  Grilled rack of lamb topped with spicy basil sauce, bell pepper, onion, and green bean

  • 22.99